How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef With Mushrooms?

You need 11 ingredients. The key ingredients include: 2 Tbsp. oil or fat, 1 tsp. salt, dash of pepper, 1 lb. flank or round steak, and more.

Is Beef With Mushrooms suitable as meat & poultry?

Yes, Beef With Mushrooms falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef With Mushrooms?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef With Mushrooms Recipe

Name: Beef With Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. oil or fat; 1 tsp. salt; dash of pepper; 1 lb. flank or round steak; 2 Tbsp. finely chopped onion; 1 clove garlic, chopped finely; 1/2 c. beef bouillon; 1 lb. fresh mushrooms, sliced; 2 Tbsp. cornstarch; 2 tsp. soy sauce; 1/4 c. water

Try this homemade Beef With Mushrooms recipe the whole family will love. Made with oil, salt, pepper and onion. Easy step-by-step instructions included.

This Beef With Mushrooms relies on simple, everyday ingredients such as oil or fat, salt, of pepper and flank or round steak. It comes together quickly and makes 4 servings, at about 508 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Beef With Mushrooms

Tips for the best results

Variations & substitutions

My Personal Notes

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