How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Vegetable Soup (Stew) Recipe?

You need 8 ingredients. The key ingredients include: 2 pound grnd chuck, 1 lg. onion, minced, 3 lg. potatoes, diced, 2 boxes frzn mixed vegetables (or possibly 1 lg. bag), and more.

Is Beef Vegetable Soup (Stew) Recipe suitable as soups & stews?

Yes, Beef Vegetable Soup (Stew) Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef Vegetable Soup (Stew) Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Vegetable Soup (Stew) Recipe Recipe

Name: Beef Vegetable Soup (Stew) Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pound grnd chuck; 1 lg. onion, minced; 3 lg. potatoes, diced; 2 boxes frzn mixed vegetables (or possibly 1 lg. bag); 2 #2 cans tomato sauce; 1 can tomatoes; 3 teaspoon salt (or possibly more); Pepper to taste

Beef Vegetable Soup (Stew) Recipe – a delicious recipe with chuck, onion, potatoes, mixed vegetables, tomato sauce, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 pound grnd chuck
1 lg. onion, minced
3 lg. potatoes, diced
2 boxes frzn mixed vegetables (or possibly 1 lg. bag)
2 #2 cans tomato sauce
1 can tomatoes
3 teaspoon salt (or possibly more)
Pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
95 kcal
Category
Soups & Stews

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Beef Vegetable Soup (Stew) Recipe

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