How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Vegetable Soup?

You need 15 ingredients. The key ingredients include: 1 lb. browned ground beef, 1 can tomatoes, 1 can tomato sauce (4 cans water), 2 c. diced potatoes, and more.

Is Beef Vegetable Soup suitable as soups & stews?

Yes, Beef Vegetable Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef Vegetable Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Vegetable Soup Recipe

Name: Beef Vegetable Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. browned ground beef; 1 can tomatoes; 1 can tomato sauce (4 cans water); 2 c. diced potatoes; 1 1/2 c. shredded cabbage; 1 c. celery; 2 Tbsp. sugar; 1/2 c. catsup; 1 tsp. celery seed; 1 tsp. Worcestershire sauce; 1 bay leaf; 1/4 tsp. basil; 1 cube beef bouillon; 1 can whole corn; 4 tsp. butter

Beef Vegetable Soup

Eats Now Editorial Team · 641 kcal · Soups & Stews

Beef Vegetable Soup – a delicious recipe with ground beef, tomatoes, tomato sauce, potatoes, cabbage, celery. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Beef Vegetable Soup

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