How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Vegetable Soup?

You need 7 ingredients. The key ingredients include: 1 c. water, 1 1/2 lb. ground beef, 2 cans cream-style corn, 1 can whole tomatoes, and more.

Is Beef Vegetable Soup suitable as soups & stews?

Yes, Beef Vegetable Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef Vegetable Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Vegetable Soup Recipe

Name: Beef Vegetable Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. water; 1 1/2 lb. ground beef; 2 cans cream-style corn; 1 can whole tomatoes; 1 pkg. frozen okra (cut); 2 can mixed vegetables; 1 can tomato paste

Beef Vegetable Soup – a delicious recipe with water, ground beef, cream-style, tomatoes, frozen okra, mixed vegetables. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 c. water
1 1/2 lb. ground beef
2 cans cream-style corn
1 can whole tomatoes
1 pkg. frozen okra (cut)
2 can mixed vegetables
1 can tomato paste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1158 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Beef Vegetable Soup

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