Beef-Up Biscuit Casserole Recipe

Name: Beef-Up Biscuit Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 to 1 1/2 lb. ground beef; 1/4 c. diced green peppers or green chiles; 2 tsp. chili powder; 1 can biscuits; 1/2 c. sour cream; 1/2 c. onions; 1 c. (8 oz. can) tomato sauce; 1/2 to 3/4 tsp. garlic salt; 1 1/2 c. Cheddar cheese, shredded; 1 egg, slightly beaten

Servings: persons

1 to 1 1/2 lb. ground beef
1/4 c. diced green peppers or green chiles
2 tsp. chili powder
1 can biscuits
1/2 c. sour cream
1/2 c. onions
1 c. (8 oz. can) tomato sauce
1/2 to 3/4 tsp. garlic salt
1 1/2 c. Cheddar cheese, shredded
1 egg, slightly beaten

1
In frying pan, brown ground beef, onions and green pepper. Stir in tomato sauce, chili powder and garlic salt.
2
Simmer while preparing dough.
3
Separate biscuits; pull apart into 2 layers. Press 10 biscuits, layer over bottom of ungreased 8 or 9-inch square baking pan.
4
Combine 1/2 cup cheese (reserve remaining cheese for topping), sour cream and egg.
5
Mix well.
6
Remove meat mixture from heat; stir in sour cream mixture and spoon over dough. Arrange remaining biscuits on top; sprinkle remaining cheese on top.
7
Bake at 375u00b0 for 20 to 30 minutes.

565

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 to 1 1/2 lb. ground beef, 1/4 c. diced green peppers or green chiles, 2 tsp. chili powder, 1 can biscuits, and more.

Yes, Beef-Up Biscuit Casserole falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Beef-Up Biscuit Casserole

How did you like this recipe?

Frequently Asked Questions