How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Tortilla Lite Soup?

You need 13 ingredients. The key ingredients include: 1/2 lb extra lean ground beef, 1/2 green pepper, diced, 1/2 onion, diced, 3 beef bouillon cubes, and more.

Is Beef Tortilla Lite Soup suitable as soups & stews?

Yes, Beef Tortilla Lite Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef Tortilla Lite Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Tortilla Lite Soup Recipe

Name: Beef Tortilla Lite Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb extra lean ground beef; 1/2 green pepper, diced; 1/2 onion, diced; 3 beef bouillon cubes; 3 cups hot water; 16 ounces tomatoes, drained and chopped; 4 teaspoons chili powder; 1 teaspoon salt; 1 teaspoon cumin; 1/4 teaspoon garlic powder; 1/8 teaspoon cayenne pepper; 1 cup monterey jack cheese, grated; 4 low-carb flour tortillas, oven baked until crisp (or 4 handfuls of regular tortilla chips) or 4 crisp taco shells (or 4 handfuls of regular tortilla chips)

Warm up with this hearty Beef Tortilla Lite Soup recipe. Made with extra lean ground beef, green pepper, onion and water. Easy step-by-step instructions…

This Beef Tortilla Lite Soup relies on simple, everyday ingredients such as extra lean ground beef, green pepper, diced, onion, diced and beef bouillon cubes. It comes together quickly and makes 4 servings, at about 844 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Beef Tortilla Lite Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions