How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Tips With Gravy?

You need 13 ingredients. The key ingredients include: 1 -2 lb beef stew meat, 1 medium red onion, 1 green bell pepper, 1 (10 ounce) can cream of mushroom soup, and more.

Is Beef Tips With Gravy suitable as soups & stews?

Yes, Beef Tips With Gravy falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef Tips With Gravy?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Tips With Gravy Recipe

Name: Beef Tips With Gravy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 -2 lb beef stew meat; 1 medium red onion; 1 green bell pepper; 1 (10 ounce) can cream of mushroom soup; 1 (10 ounce) can cream of celery soup; 1 (6 ounce) can sliced mushrooms; 1/8 cup butter; sea salt; malibar black pepper; onion powder; garlic; mixed herbs; 3 cups cooked rice

Try this homemade Beef Tips With Gravy recipe the whole family will love. Made with beef stew meat, red onion, green bell pepper and cream of mushroom s…

This Beef Tips With Gravy relies on simple, everyday ingredients such as beef stew meat, medium red onion, green bell pepper and butter. It comes together quickly and makes 4 servings, at about 644 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Beef Tips With Gravy

Tips for the best results

Variations & substitutions

My Personal Notes

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