How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Teriyaki Sauce?

You need 5 ingredients. The key ingredients include: 2/3 c. sugar, small ginger, 1/4 c. sake, 1/4 c. vinegar, and more.

Is Beef Teriyaki Sauce suitable as meat & poultry?

Yes, Beef Teriyaki Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef Teriyaki Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Teriyaki Sauce Recipe

Name: Beef Teriyaki Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 c. sugar; small ginger; 1/4 c. sake; 1/4 c. vinegar; 1/4 c. shoyu

Beef Teriyaki Sauce – a delicious recipe with sugar, ginger, sake, vinegar, shoyu. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2/3 c. sugar
small ginger
1/4 c. sake
1/4 c. vinegar
1/4 c. shoyu

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
158 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Beef Teriyaki Sauce

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