Try this homemade Beef Tenderloin With Blue Potato Chips And Tomato Salsa recipe the whole family will love. Made with tomatoes, onion, basil and red wi…
This Beef Tenderloin With Blue Potato Chips And Tomato Salsa relies on simple, everyday ingredients such as tomatoes, seeded and diced, bunch basil, chopped, red wine vinegar and litre frying oil. It comes together quickly and makes 4 servings, at about 2667 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026