Beef Tenderloin With Avocado Béarnaise Sauce — Meat & Poultry recipe

Beef Tenderloin With Avocado Béarnaise Sauce

Eats Now Editorial Team  · 256 kcal  · Meat & Poultry

Jump to Recipe

Try this homemade Beef Tenderloin With Avocado Béarnaise Sauce recipe the whole family will love. Made with tenderloin, salt, freshly ground pepper and …

This Beef Tenderloin With Avocado Béarnaise Sauce relies on simple, everyday ingredients such as salt, freshly ground pepper, garlic cloves, minced and minced fresh parsley. It comes together quickly and makes 4 servings, at about 256 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

Frequently Asked Questions