How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Tenderloin Stroganoff?

You need 10 ingredients. The key ingredients include: 2 tablespoons all-purpose flour, 1-1/2 pounds beef tenderloin, cut into thin strips, 2 tablespoons olive oil, 2 tablespoons butter, and more.

Is Beef Tenderloin Stroganoff suitable as soups & stews?

Yes, Beef Tenderloin Stroganoff falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef Tenderloin Stroganoff?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Tenderloin Stroganoff Recipe

Name: Beef Tenderloin Stroganoff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons all-purpose flour; 1-1/2 pounds beef tenderloin, cut into thin strips; 2 tablespoons olive oil; 2 tablespoons butter; 1-1/2 cups beef broth; 1/4 cup sour cream; 2 tablespoons tomato paste; 1/2 teaspoon paprika; Salt to taste; Hot cooked noodles

Beef Tenderloin Stroganoff

Eats Now Editorial Team · 240 kcal · Soups & Stews

Beef Tenderloin Stroganoff – a delicious recipe with flour, beef tenderloin, olive oil, butter, beef broth, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Beef Tenderloin Stroganoff

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