How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Tenderloin Rib Roast?

You need 5 ingredients. The key ingredients include: 2 Tbsp. onion powder, 2 Tbsp. garlic powder, 2 Tbsp. coarse black pepper, 1 Tbsp. oregano, and more.

Is Beef Tenderloin Rib Roast suitable as meat & poultry?

Yes, Beef Tenderloin Rib Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef Tenderloin Rib Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Tenderloin Rib Roast Recipe

Name: Beef Tenderloin Rib Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. onion powder; 2 Tbsp. garlic powder; 2 Tbsp. coarse black pepper; 1 Tbsp. oregano; 1 (3 to 5 lb.) roast

Beef Tenderloin Rib Roast – a delicious recipe with onion powder, garlic powder, coarse black pepper, oregano, roast. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 Tbsp. onion powder
2 Tbsp. garlic powder
2 Tbsp. coarse black pepper
1 Tbsp. oregano
1 (3 to 5 lb.) roast

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
26 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Beef Tenderloin Rib Roast

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