Beef Tacos

Name: Beef Tacos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb lean ground beef; 2 packages Taco kits; 1 head lettuce; 2 roma tomatos; 1 onion; 1 box Spanish rice; 1 cup sour cream; 2 cup salsa; 1 each jar jalapenos; 1 can sliced olives; 1 chopped mango; 1 lb cheddar shredded

Eats Now Editorial Team · 1302 kcal · Meat & Poultry

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Beef Tacos – a delicious recipe with lean ground beef, kits, head lettuce, roma tomatos, onion, Spanish rice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb lean ground beef
2 packages Taco kits
1 head lettuce
2 roma tomatos
1 onion
1 box Spanish rice
1 cup sour cream
2 cup salsa
1 each jar jalapenos
1 can sliced olives
1 chopped mango
1 lb cheddar shredded

1
Cook ground beef, drain grease, return to pan add seasoning and 1 cup of water.
2
Chop all veggies
3
Cook rice by directions on box
4
Enjoy!

1302

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 lb lean ground beef, 2 packages Taco kits, 1 head lettuce, 2 roma tomatos, and more.

Yes, Beef Tacos falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1302 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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