Beef Summer Rolls Recipe

Name: Beef Summer Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb beef tenderloin, cut into strips; 3 tsp sesame oil; 1 clove garlic, minced; 1 tbsp sesame seeds; 16 sheets rice paper; 1 None large carrot, cut into matchsticks, blanched; 1 None medium zucchini, cut into matchsticks, blanched; 16 None mint leaves + 1 tbsp, finely chopped; 2 tbsp lime juice; 1 tsp brown sugar

Servings: persons

1
Combine beef, 2 tsp sesame oil, garlic and sesame seeds. Cover with plastic wrap and chill for 10 mins to marinate.
2
Heat a large nonstick frying pan over high heat. Working in batches, cook beef for 2-3 mins. Set aside and let cool slightly.
3
For each summer roll, briefly dip 1 sheet of rice paper in warm water until slightly softened. Place on a clean tea towel. Arrange beef, carrot, zucchini and 1 mint leaf along center then fold in sides and roll up tightly to enclose filling. Repeat with remaining rice paper and fillings. Cover and chill until ready to use.
4
Combine remaining oil, lime juice, sugar, 2 1/2 tbsp water and finely chopped mint. Stir until sugar dissolves. Serve with summer rolls.

433

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb beef tenderloin, cut into strips, 3 tsp sesame oil, 1 clove garlic, minced, 1 tbsp sesame seeds, and more.

Yes, Beef Summer Rolls falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Beef Summer Rolls

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions