How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Stroganoff(Six To Eight Servings) ?

You need 11 ingredients. The key ingredients include: 1 1/2 to 2 lb. round or sirloin steak, 2 Tbsp. all-purpose flour, 3/4 tsp. salt, 2 c. sliced mushrooms, and more.

Is Beef Stroganoff(Six To Eight Servings) suitable as soups & stews?

Yes, Beef Stroganoff(Six To Eight Servings) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef Stroganoff(Six To Eight Servings) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Stroganoff(Six To Eight Servings) Recipe

Name: Beef Stroganoff(Six To Eight Servings)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 to 2 lb. round or sirloin steak; 2 Tbsp. all-purpose flour; 3/4 tsp. salt; 2 c. sliced mushrooms; 1/4 c. all-purpose flour; 1 3/4 c. beef broth; 1 1/2 to 2 c. dairy sour cream; hot cooked noodles or rice; 2 Tbsp. butter or margarine; 1 c. chopped onion; 2 Tbsp. tomato paste

Beef Stroganoff(Six To Eight Servings)

Eats Now Editorial Team · 364 kcal · Soups & Stews

Beef Stroganoff(Six To Eight Servings) – a delicious recipe with flour, salt, mushrooms, all-purpose, beef broth, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Beef Stroganoff(Six To Eight Servings)

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