How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Stroganoff I?

You need 4 ingredients. The key ingredients include: 1/4 cup butter, 1 1/2 pounds sirloin tip, cut into thin slices, 1 onion, chopped, 1 (16 ounce) container sour cream.

Is Beef Stroganoff I suitable as meat & poultry?

Yes, Beef Stroganoff I falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef Stroganoff I?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Stroganoff I Recipe

Name: Beef Stroganoff I
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup butter; 1 1/2 pounds sirloin tip, cut into thin slices; 1 onion, chopped; 1 (16 ounce) container sour cream

Beef Stroganoff I – a delicious recipe with butter, sirloin tip, onion, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/4 cup butter
1 1/2 pounds sirloin tip, cut into thin slices
1 onion, chopped
1 (16 ounce) container sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
160 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Beef Stroganoff I

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