Beef Stroganoff Crepes Recipe

Name: Beef Stroganoff Crepes Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 18 x Crepes; 2 tsp Worcestershire sauce; 1/3 c. Butter; 1/3 c. Tomato sauce (ketchup); 1 x Onion; 1/3 c. Red wine; 2 x Cloves garlic; 1/2 tsp Black pepper; 1/2 lb Mushrooms; 1/3 c. Beef stock; 2 lb Rump steak; 2 tsp Salt; 1/4 tsp Grnd cumin; 2 c. Lowfat sour cream; 1/4 tsp Marjoram Minced chives

Servings: persons

18 x Crepes
2 tsp Worcestershire sauce
1/3 c. Butter
1/3 c. Tomato sauce (ketchup)
1 x Onion
1/3 c. Red wine
2 x Cloves garlic
1/2 tsp Black pepper
1/2 lb Mushrooms
1/3 c. Beef stock
2 lb Rump steak
2 tsp Salt
1/4 tsp Grnd cumin
2 c. Lowfat sour cream
1/4 tsp Marjoram Minced chives

1
Make basic crepes.
2
Saute/fry onion & garlic in butter till the onion is soft.
3
Slice the mushrooms thinly & and to pan.
4
Cook five min.
5
Cut steak into thin strips & add in to pan along with cumin, marjoram, worcestershire & tomato sauce.
6
Stir frequently & cook till the meat browns.
7
Add in the wine, stock, salt, pepper & cook till meat is tender.
8
Add in lowfat sour cream & heat just till hot.
9
Now fill each crepe with stroganoff mix.
10
Fold over & put into shallow buttered baking dish.
11
Bake at 350F in oven for 20 min.
12
Sprinkle with chives & serve.

1095

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 18 x Crepes, 2 tsp Worcestershire sauce, 1/3 c. Butter, 1/3 c. Tomato sauce (ketchup), and more.

Yes, Beef Stroganoff Crepes Recipe falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!