Beef Stroganoff Casserole

Name: Beef Stroganoff Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 ounces wide egg noodles; 1 12 lbs beef, cut in 1 inch strips; ½ cup flour; 1 lb mushroom, coarsely chopped; 2 tablespoons finely chopped onions; ½ teaspoon ground nutmeg; dried parsley; 1 tablespoon paprika; 1 (14 ounce) can beef broth; 8 ounces sour cream; salt and pepper

Eats Now Editorial Team · 582 kcal · Soups & Stews

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Beef Stroganoff Casserole – a delicious recipe with egg noodles, beef, flour, mushroom, onions, ground nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

12 ounces wide egg noodles
1 12 lbs beef, cut in 1 inch strips
½ cup flour
1 lb mushroom, coarsely chopped
2 tablespoons finely chopped onions
½ teaspoon ground nutmeg
dried parsley
1 tablespoon paprika
1 (14 ounce) can beef broth
8 ounces sour cream
salt and pepper

1
Place uncooked noodles in 2 1/2 quart casserole.
2
Coat beef with flour; arrange on top of noodles.
3
Arrange mushrooms over meat.
4
Sprinkle with onion, nutmeg, parsley and paprika.
5
Pour beef broth over.
6
Bake at 325 for 1 hour.
7
Stir in sour cream and bake, uncovered, for 15 minutes longer.
8
Season to taste with salt and pepper.

582

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 12 ounces wide egg noodles, 1 12 lbs beef, cut in 1 inch strips, ½ cup flour, 1 lb mushroom, coarsely chopped, and more.

Yes, Beef Stroganoff Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
582 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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