How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Stroganoff?

You need 11 ingredients. The key ingredients include: 4 cups cooked lean beef, cut in strips about 1 inch long,1/4 inch wide, 2 tablespoons oil, 2 tablespoons butter, 1 cup finely chopped onion, and more.

Is Beef Stroganoff suitable as meat & poultry?

Yes, Beef Stroganoff falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef Stroganoff?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Stroganoff Recipe

Name: Beef Stroganoff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 4 cups cooked lean beef, cut in strips about 1 inch long,1/4 inch wide; 2 tablespoons oil; 2 tablespoons butter; 1 cup finely chopped onion; 1 1/2 cups sliced fresh mushrooms; 1 cup beef stock or 1 cup beef consomme; 1 1/2 tablespoons flour; 1 teaspoon salt; 1/2 teaspoon whole caraway seed; 1 dash nutmeg; 2 cups sour cream or 2 cups light sour cream

Beef Stroganoff – a delicious recipe with lean beef, oil, butter, onion, mushrooms, beef stock. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Beef Stroganoff

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