How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Stroganoff?

You need 9 ingredients. The key ingredients include: 1 lb. very lean flank steak, 1 large onion, finely chopped, 1 Tbsp. butter, 2 c. thinly sliced mushrooms, and more.

Is Beef Stroganoff suitable as soups & stews?

Yes, Beef Stroganoff falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef Stroganoff?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Stroganoff Recipe

Name: Beef Stroganoff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. very lean flank steak; 1 large onion, finely chopped; 1 Tbsp. butter; 2 c. thinly sliced mushrooms; 1 c. beef broth; 1 Tbsp. cornstarch; 1 clove garlic, very finely chopped; 2 c. cooked noodles, freshly cooked and still hot; 1 c. sour cream

Beef Stroganoff – a delicious recipe with very lean flank, onion, butter, mushrooms, beef broth, cornstarch. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. very lean flank steak
1 large onion, finely chopped
1 Tbsp. butter
2 c. thinly sliced mushrooms
1 c. beef broth
1 Tbsp. cornstarch
1 clove garlic, very finely chopped
2 c. cooked noodles, freshly cooked and still hot
1 c. sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
949 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Beef Stroganoff

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