How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Stroganoff?

You need 8 ingredients. The key ingredients include: 1 lb. trimmed beef tenderloin, sliced 1-inch thick, 1/4 c. butter or margarine, 6 oz. mushrooms, sliced (about 2 c.), 1/2 c. chopped onions, and more.

Is Beef Stroganoff suitable as soups & stews?

Yes, Beef Stroganoff falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef Stroganoff?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Stroganoff Recipe

Name: Beef Stroganoff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. trimmed beef tenderloin, sliced 1-inch thick; 1/4 c. butter or margarine; 6 oz. mushrooms, sliced (about 2 c.); 1/2 c. chopped onions; 1 can condensed beef broth; 1 c. dairy sour cream; 2 1/2 Tbsp. enriched flour; salt and pepper to taste

Beef Stroganoff – a delicious recipe with trimmed beef tenderloin, butter, mushrooms, onions, condensed beef broth, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. trimmed beef tenderloin, sliced 1-inch thick
1/4 c. butter or margarine
6 oz. mushrooms, sliced (about 2 c.)
1/2 c. chopped onions
1 can condensed beef broth
1 c. dairy sour cream
2 1/2 Tbsp. enriched flour
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
568 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Beef Stroganoff

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