How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Stroganoff?

You need 10 ingredients. The key ingredients include: 2 lb. steak in finger strips, 6 Tbsp. butter or oleo, 1/2 lb. mushrooms (fresh or canned), 4 Tbsp. tomato sauce, and more.

Is Beef Stroganoff suitable as soups & stews?

Yes, Beef Stroganoff falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef Stroganoff?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Stroganoff Recipe

Name: Beef Stroganoff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. steak in finger strips; 6 Tbsp. butter or oleo; 1/2 lb. mushrooms (fresh or canned); 4 Tbsp. tomato sauce; 1 1/2 tsp. seasoned salt; 1/4 tsp. pepper; 1 large onion, sliced; 1/2 c. beef broth; 1 Tbsp. sherry; 1/2 c. sour cream

Try this homemade Beef Stroganoff recipe the whole family will love. Made with butter, mushrooms, tomato sauce and salt. Easy step-by-step instructions …

This Beef Stroganoff relies on simple, everyday ingredients such as steak in finger strips, butter or oleo, mushrooms (fresh or canned) and tomato sauce. It comes together quickly and makes 4 servings, at about 850 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Beef Stroganoff

Tips for the best results

Variations & substitutions

My Personal Notes

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