How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Stroganoff?

You need 9 ingredients. The key ingredients include: 3 1/2 lb. beef, cut in strips 2 inches long by 1/2-inch, 2 onions, diced, 4 oz. can mushrooms or 1/2 to 1 c. fresh mushrooms, 2 tsp. paprika, and more.

Is Beef Stroganoff suitable as meat & poultry?

Yes, Beef Stroganoff falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef Stroganoff?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Stroganoff Recipe

Name: Beef Stroganoff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 3 1/2 lb. beef, cut in strips 2 inches long by 1/2-inch; 2 onions, diced; 4 oz. can mushrooms or 1/2 to 1 c. fresh mushrooms; 2 tsp. paprika; 1 1/2 Tbsp. vanilla; 1 1/2 Tbsp. vinegar; 2 bay leaves; 1 tsp. salt; 1/2 c. sour cream (reserve until time to serve)

Beef Stroganoff – a delicious recipe with beef, onions, mushrooms, paprika, vanilla, vinegar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 1/2 lb. beef, cut in strips 2 inches long by 1/2-inch
2 onions, diced
4 oz. can mushrooms or 1/2 to 1 c. fresh mushrooms
2 tsp. paprika
1 1/2 Tbsp. vanilla
1 1/2 Tbsp. vinegar
2 bay leaves
1 tsp. salt
1/2 c. sour cream (reserve until time to serve)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Beef Stroganoff

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