How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Stroganoff?

You need 12 ingredients. The key ingredients include: 2 lb. sirloin steak cut into thin strips, 2 c. (1 pt.) sliced fresh mushrooms, 2 medium onions, sliced, 2 Tbsp. oil, and more.

Is Beef Stroganoff suitable as meat & poultry?

Yes, Beef Stroganoff falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef Stroganoff?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Stroganoff Recipe

Name: Beef Stroganoff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. sirloin steak cut into thin strips; 2 c. (1 pt.) sliced fresh mushrooms; 2 medium onions, sliced; 2 Tbsp. oil; 2 cubes or tsp. beef bouillon; 1 c. hot water; 1/2 tsp. salt; 2 Tbsp. tomato paste or catsup; 1 tsp. dry or prepared mustard; 2 Tbsp. flour; 1/2 c. water; 1/2 to 1 c. sour cream

Beef Stroganoff

Eats Now Editorial Team · 902 kcal · Meat & Poultry

Beef Stroganoff – a delicious recipe with sirloin steak, mushrooms, onions, oil, beef bouillon, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Beef Stroganoff

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