How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Stroganoff?

You need 8 ingredients. The key ingredients include: 1 1/2 lb. sirloin steak or fillet of beef, 1/4 c. flour, 2 Tbsp. salt, 4 Tbsp. butter or margarine, and more.

Is Beef Stroganoff suitable as meat & poultry?

Yes, Beef Stroganoff falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef Stroganoff?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Stroganoff Recipe

Name: Beef Stroganoff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. sirloin steak or fillet of beef; 1/4 c. flour; 2 Tbsp. salt; 4 Tbsp. butter or margarine; 1 c. finely chopped onion; 1/2 lb. mushrooms, sliced; 1 small clove garlic, minced; 1 c. sour cream

Beef Stroganoff – a delicious recipe with sirloin steak, flour, salt, butter, onion, mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. sirloin steak or fillet of beef
1/4 c. flour
2 Tbsp. salt
4 Tbsp. butter or margarine
1 c. finely chopped onion
1/2 lb. mushrooms, sliced
1 small clove garlic, minced
1 c. sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
791 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Beef Stroganoff

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