How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Stroganoff?

You need 10 ingredients. The key ingredients include: 2 to 3 lb. lean beef, cut into strips, 1/3 c. butter or margarine, flour, 1 to 2 cans mushrooms or 1 box fresh, and more.

Is Beef Stroganoff suitable as meat & poultry?

Yes, Beef Stroganoff falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef Stroganoff?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Stroganoff Recipe

Name: Beef Stroganoff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 to 3 lb. lean beef, cut into strips; 1/3 c. butter or margarine; flour; 1 to 2 cans mushrooms or 1 box fresh; 2 medium onions, chopped; 2/3 c. tomato juice; 1/2 c. dry sherry; 1 1/2 c. water; 1 to 2 pkg. MBT; 2/3 to 1 c. sour cream

Beef Stroganoff – a delicious recipe with lean beef, butter, flour, mushrooms, onions, tomato juice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Beef Stroganoff

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