How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Stroganoff?

You need 11 ingredients. The key ingredients include: 1 1/2 lb. sirloin steak, cut into 1/2-inch strips, 1 tsp. salt, 4 oz. can mushrooms, cut into pieces, 3 Tbsp. oil, and more.

Is Beef Stroganoff suitable as meat & poultry?

Yes, Beef Stroganoff falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef Stroganoff?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Stroganoff Recipe

Name: Beef Stroganoff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. sirloin steak, cut into 1/2-inch strips; 1 tsp. salt; 4 oz. can mushrooms, cut into pieces; 3 Tbsp. oil; 1 Tbsp. Worcestershire sauce; 1 c. sour cream; 1/4 c. flour; 2 small onions, chopped fine; 1 clove garlic, minced; 2 Tbsp. flour; 1 bouillon cube, dissolved in juice of mushrooms

Beef Stroganoff

Eats Now Editorial Team · 786 kcal · Meat & Poultry

Beef Stroganoff – a delicious recipe with sirloin steak, salt, mushrooms, oil, Worcestershire sauce, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Beef Stroganoff

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