Beef Stroganoff 2

Name: Beef Stroganoff 2
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. thin round steak; 1 clove garlic; 3 Tbsp. flour; 1/2 tsp. salt; 1/4 tsp. pepper; 1 Tbsp. paprika; 1/4 c. oil; 1/2 c. chopped onion; 1 can consomme soup; 1/2 c. water; 1 lb. fresh or canned mushrooms, sliced; 1/2 c. sour cream; 2 Tbsp. chives

Eats Now Editorial Team · 588 kcal · Soups & Stews

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Beef Stroganoff 2 – a delicious recipe with thin round steak, clove garlic, flour, salt, pepper, paprika. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. thin round steak
1 clove garlic
3 Tbsp. flour
1/2 tsp. salt
1/4 tsp. pepper
1 Tbsp. paprika
1/4 c. oil
1/2 c. chopped onion
1 can consomme soup
1/2 c. water
1 lb. fresh or canned mushrooms, sliced
1/2 c. sour cream
2 Tbsp. chives

1
Cut meat in thin strips; dip in flour and spices and brown well in oil.
2
Add onion and cook until transparent.
3
Add rest of ingredients and balance of flour.
4
Cover; cook slowly until slightly thick and add sour cream at last minute.
5
Do not overcook.

588

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 lb. thin round steak, 1 clove garlic, 3 Tbsp. flour, 1/2 tsp. salt, and more.

Yes, Beef Stroganoff 2 falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
588 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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