Beef Stir-Fry

1. 1

   Slice steak across grain into 1/4-inch strips.

2. 2

   Peel and chop garlic.

3. 3

   Heat to high a wok or large skillet.

4. 4

   When hot, add the oil, meat strips and garlic.

5. 5

   Cover and stir for about 3 minutes. Dice onion and cut pepper into strips.

6. 6

   Cut broccoli and cauliflower into bite size pieces.

7. 7

   Drain mushrooms and add these to wok.

8. 8

   Add soy sauce and salt and pepper to taste.

9. 9

   Continue cooking and stirring for approximately 5 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.