Warm up with this hearty Beef Stew with Stout recipe. Made with beef sirloin, butter, carrots and frozen pearl onions. Easy step-by-step instructions in…
This Beef Stew with Stout relies on simple, everyday ingredients such as butter, frozen pearl onions, thawed, all purpose flour and canned beef broth. It comes together quickly and makes 4 servings, at about 223 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026