How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Stew In A Pumpkin Recipe?

You need 1 ingredient. The key ingredients include: ["1 x Plump, very fresh 10 - 12 lb pumpkin with a wide, steady base.", "4 Tbsp. Extra virgin olive oil", "2 lb Beef cut in 1"" cubes", "2 Tbsp. Brandy", "1 c. Coarsely minced green onion", "1/2 c. Minced green pepper", "3 lrg Chopped garlic cloves", "3 c. Beef stock", "1 c. Madeira or possibly dry sherry", "3 med Tomatoes, minced", "1 x Bay leaf", "1 tsp Salt", "1/2 tsp Oregano", "1/4 tsp Pepper", "1 1/2 lb White potatoes, peeled and cut into 1/2 "" cubes", "1 1/2 lb Sweet potatoes, peeled and cut into 1/2 "" cubes", "1/2 lb Zucchini, slices about 1/4"" thick", "1 c. Corn", "12 x Dry apricots, up to 14", "12 x Pitted prunes, up to 14", "1/2 c. Butter", "1/2 c. Brown sugar", "3 Tbsp. Cinnamon", "1 pch Grnd cloves"].

Is Beef Stew In A Pumpkin Recipe suitable as soups & stews?

Yes, Beef Stew In A Pumpkin Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef Stew In A Pumpkin Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Stew In A Pumpkin Recipe Recipe

Name: Beef Stew In A Pumpkin Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ["1 x Plump, very fresh 10 - 12 lb pumpkin with a wide, steady base.", "4 Tbsp. Extra virgin olive oil", "2 lb Beef cut in 1"" cubes", "2 Tbsp. Brandy", "1 c. Coarsely minced green onion", "1/2 c. …

Beef Stew In A Pumpkin Recipe – a delicious recipe with pumpkin, Extra virgin olive oil, cubes, Brandy, green onion, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

["1 x Plump, very fresh 10 - 12 lb pumpkin with a wide, steady base.", "4 Tbsp. Extra virgin olive oil", "2 lb Beef cut in 1"" cubes", "2 Tbsp. Brandy", "1 c. Coarsely minced green onion", "1/2 c. Minced green pepper", "3 lrg Chopped garlic cloves", "3 c. Beef stock", "1 c. Madeira or possibly dry sherry", "3 med Tomatoes, minced", "1 x Bay leaf", "1 tsp Salt", "1/2 tsp Oregano", "1/4 tsp Pepper", "1 1/2 lb White potatoes, peeled and cut into 1/2 "" cubes", "1 1/2 lb Sweet potatoes, peeled and cut into 1/2 "" cubes", "1/2 lb Zucchini, slices about 1/4"" thick", "1 c. Corn", "12 x Dry apricots, up to 14", "12 x Pitted prunes, up to 14", "1/2 c. Butter", "1/2 c. Brown sugar", "3 Tbsp. Cinnamon", "1 pch Grnd cloves"]

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Quick Info

Servings
4 servings
Category
Soups & Stews

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Beef Stew In A Pumpkin Recipe

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