How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Stew Casserole?

You need 4 ingredients. The key ingredients include: 2 pkg. stew meat, 1 can golden cream of mushroom soup, 1/2 c. white wine or vermouth, 1 pkg. dry onion soup.

Is Beef Stew Casserole suitable as soups & stews?

Yes, Beef Stew Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef Stew Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Stew Casserole Recipe

Name: Beef Stew Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pkg. stew meat; 1 can golden cream of mushroom soup; 1/2 c. white wine or vermouth; 1 pkg. dry onion soup

Beef Stew Casserole – a delicious recipe with stew meat, golden cream, white wine, onion soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 pkg. stew meat
1 can golden cream of mushroom soup
1/2 c. white wine or vermouth
1 pkg. dry onion soup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
42 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Beef Stew Casserole

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