How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Stew?

You need 13 ingredients. The key ingredients include: 2 pounds Beef Stew Meat, 2 Tablespoons Oil, 1 teaspoon Worcestershire Sauce, 1 clove Garlic, Diced, and more.

Is Beef Stew suitable as soups & stews?

Yes, Beef Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Stew Recipe – Eats Now

Name: Beef Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds Beef Stew Meat; 2 Tablespoons Oil; 1 teaspoon Worcestershire Sauce; 1 clove Garlic, Diced; 1 whole Onion, Sliced; 2 whole Bay Leaves; 1 Tablespoon Granulated Sugar; 1 Tablespoon Salt; 1/2 teaspoons Paprika; 1/4 teaspoons Pepper; 1/8 teaspoons Allspice; 5 whole Carrots, Peeled And Chopped; 5 whole Red Potatoes, Chopped

Beef Stew

Eats Now Editorial Team · 809 kcal · Soups & Stews

Beef Stew – a delicious recipe with Oil, Worcestershire Sauce, clove Garlic, Onion, Bay Leaves, Sugar. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Beef Stew

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