How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Steak Italian Style?

You need 9 ingredients. The key ingredients include: 3 lbs sirloin steaks (1 - 1 1/4 -inch thick;), 1 (20 ounce) can whole tomatoes, undrained, 1 teaspoon dried oregano, 1/2 teaspoon dried parsley, and more.

Is Beef Steak Italian Style suitable as meat & poultry?

Yes, Beef Steak Italian Style falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef Steak Italian Style?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Steak Italian Style Recipe

Name: Beef Steak Italian Style
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lbs sirloin steaks (1 - 1 1/4 -inch thick;); 1 (20 ounce) can whole tomatoes, undrained; 1 teaspoon dried oregano; 1/2 teaspoon dried parsley; 1 clove garlic, minced; 1 small onion, minced; 3 tablespoons olive oil; 4 slices mozzarella cheese; salt and pepper

Beef Steak Italian Style – a delicious recipe with sirloin, tomatoes, oregano, parsley, clove garlic, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 lbs sirloin steaks (1 - 1 1/4 -inch thick;)
1 (20 ounce) can whole tomatoes, undrained
1 teaspoon dried oregano
1/2 teaspoon dried parsley
1 clove garlic, minced
1 small onion, minced
3 tablespoons olive oil
4 slices mozzarella cheese
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1121 kcal
Category
Meat & Poultry

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Beef Steak Italian Style

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