Beef Steak Dinner

Name: Beef Steak Dinner
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 steaks (1/2-inch thick); 3 Tbsp. oil; 2 chicken bouillon cubes; 1 1/2 c. boiling water; 6 potatoes, halved; 6 sliced carrots; 1 1/2 c. chopped onions; 1 1/2 tsp. salt; 1/8 tsp. pepper; 3 Tbsp. flour; 1/2 c. cold water

Eats Now Editorial Team · 1638 kcal · Meat & Poultry

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Beef Steak Dinner – a delicious recipe with oil, chicken bouillon cubes, boiling water, potatoes, carrots, onions. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 steaks (1/2-inch thick)
3 Tbsp. oil
2 chicken bouillon cubes
1 1/2 c. boiling water
6 potatoes, halved
6 sliced carrots
1 1/2 c. chopped onions
1 1/2 tsp. salt
1/8 tsp. pepper
3 Tbsp. flour
1/2 c. cold water

1
["Brown steaks", "on", "both sides in oil in a 12-inch Dutch oven for", "about 7 minutes per side.", "Dissolve bouillon in hot water and", "pour", "over", "steaks.", "Top", "with", "potatoes, carrots, onions, salt", "and", "pepper. Cover", "and simmer for 30 minutes. Combine flour", "with", "1/2 cup cold water.", "Stir into juices and simmer for 2 minutes."]

1638

kcal

Calories

130

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 6 steaks (1/2-inch thick), 3 Tbsp. oil, 2 chicken bouillon cubes, 1 1/2 c. boiling water, and more.

Yes, Beef Steak Dinner falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1638 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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