How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Steak?

You need 7 ingredients. The key ingredients include: 2 lb. hamburger, 1 1/2 t. liquid smoke, 1/4 t. garlic powder, 1/2 t. mustard seed, and more.

Is Beef Steak suitable as meat & poultry?

Yes, Beef Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Steak Recipe

Name: Beef Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 lb. hamburger; 1 1/2 t. liquid smoke; 1/4 t. garlic powder; 1/2 t. mustard seed; 1 1/4 t. cracked black pepper; 2 T. Mortons tender-quick curing salt; 1 c. water

Beef Steak – a delicious recipe with hamburger, liquid smoke, garlic, cracked black pepper, curing salt, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. hamburger
1 1/2 t. liquid smoke
1/4 t. garlic powder
1/2 t. mustard seed
1 1/4 t. cracked black pepper
2 T. Mortons tender-quick curing salt
1 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Beef Steak

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