Beef Soup With Noodles

1. 1

   Wash meat and bones.

2. 2

   Let soak in enough water to cover them until some of blood is washed off.

3. 3

   Put meat and bones in large pot.

4. 4

   Add cold water enough to cover.

5. 5

   Cook until foam gathers on top on medium heat.

6. 6

   Scoop foam out with strainer.

7. 7

   Cover until boils.

8. 8

   Lower heat and cook 1 1/2 hours or until meat is tender. Add rest of ingredients.

9. 9

   Cook on low heat for 25 to 30 minutes. Do not boil again.

* Per serving · 4 servings · Values may vary.

No additional tips available.