How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Soup?

You need 13 ingredients. The key ingredients include: 2 Tablespoons Oil, 500 grams Beef Stew, Cut Into Bite-size Pieces., 3 cloves Garlic, Minced, 1 Onion, Chopped, and more.

Is Beef Soup suitable as soups & stews?

Yes, Beef Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Soup Recipe – Eats Now

Name: Beef Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tablespoons Oil; 500 grams Beef Stew, Cut Into Bite-size Pieces.; 3 cloves Garlic, Minced; 1 Onion, Chopped; 2 Potato, Peeled And Cut Into Small Pieces; 1 Carrot, Peeled And Cut Into 1 Inch Pieces; 2 stalks Celery, Chopped; 2 Tomatoes, Diced; 6 cups Water; 1 Tablespoon Flour; 2 Bay Leaves; 1 pinch Salt; 1/2 teaspoons Pepper

Beef Soup

Eats Now Editorial Team · 472 kcal · Soups & Stews

Beef Soup – a delicious recipe with Oil, Garlic, Onion, Carrot, stalks Celery, Tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Beef Soup

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