How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Short Ribs Stew?

You need 12 ingredients. The key ingredients include: 2 lbs short rib of beef, cut into 2 pieces, 3 tablespoons olive oil, 1 large onion, chopped, 4 carrots, cut into chunks, and more.

Is Beef Short Ribs Stew suitable as soups & stews?

Yes, Beef Short Ribs Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef Short Ribs Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Short Ribs Stew Recipe

Name: Beef Short Ribs Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs short rib of beef, cut into 2 pieces; 3 tablespoons olive oil; 1 large onion, chopped; 4 carrots, cut into chunks; 3 stalks celery, cut into chunks; 2 heads garlic, chopped; 3 cups red wine; 1/4 cup tomato paste; 1 (10 ounce) can beef stock; 3 bay leaves; 3 sprigs fresh thyme; 1 pinch salt and pepper

Beef Short Ribs Stew

Eats Now Editorial Team · 1341 kcal · Soups & Stews

Beef Short Ribs Stew – a delicious recipe with beef, olive oil, onion, carrots, stalks celery, garlic. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Beef Short Ribs Stew

How did you like this recipe?

Frequently Asked Questions