How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Rouladen(Estimate 2 Rouladen Per Serving) ?

You need 16 ingredients. The key ingredients include: thin strips of round steak, 1 1/2 c. beef stock, 1/2 c. white wine, Dijon mustard, and more.

Is Beef Rouladen(Estimate 2 Rouladen Per Serving) suitable as meat & poultry?

Yes, Beef Rouladen(Estimate 2 Rouladen Per Serving) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef Rouladen(Estimate 2 Rouladen Per Serving) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Rouladen(Estimate 2 Rouladen Per Serving) Recipe

Name: Beef Rouladen(Estimate 2 Rouladen Per Serving)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: thin strips of round steak; 1 1/2 c. beef stock; 1/2 c. white wine; Dijon mustard; flour; chopped vegetables: onion, carrot and celery; 1 small can tomatoes; 1 bay leaf or 2; 1 Tbsp. potato flour dissolved in 1 Tbsp. wine; stuffing: 1/2 lb. ground pork or pork or mixture of both; 8 strips crisp bacon; 2 Tbsp. breadcrumbs; 2 Tbsp. chopped onion; pinch of thyme or sage or both; salt and pepper; 8 dill pickle slivers

Beef Rouladen(Estimate 2 Rouladen Per Serving)

Eats Now Editorial Team · 368 kcal · Meat & Poultry

Beef Rouladen(Estimate 2 Rouladen Per Serving) – a delicious recipe with thin strips of round steak, beef stock, white wine, mustard, flour, vegetables. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Beef Rouladen(Estimate 2 Rouladen Per Serving)

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