How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Rouladen?

You need 11 ingredients. The key ingredients include: 2 lbs beef round steak (super thin rectangular shaped), 1 tablespoon oil, 1 tablespoon prepared mustard, 1 teaspoon onion salt, and more.

Is Beef Rouladen suitable as meat & poultry?

Yes, Beef Rouladen falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef Rouladen?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Rouladen Recipe

Name: Beef Rouladen
Yield: 4 servings
Cuisine: American
Ingredients: 2 lbs beef round steak (super thin rectangular shaped); 1 tablespoon oil; 1 tablespoon prepared mustard; 1 teaspoon onion salt; 1 teaspoon pepper; 1 large dill pickle; 3 tablespoons butter; 8 ounces tomato sauce; 1 teaspoon Worcestershire sauce; 1 cup hot water; 1 teaspoon brown sugar

Beef Rouladen – a delicious recipe with beef round steak, oil, mustard, onion salt, pepper, dill pickle. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Beef Rouladen

How did you like this recipe?

Frequently Asked Questions