How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Roast With Vegetables?

You need 6 ingredients. The key ingredients include: 5 to 8 lb. beef roast, 2 cans golden mushroom soup, 2 pkg. onion soup mix, 4 c. diced potato, and more.

Is Beef Roast With Vegetables suitable as meat & poultry?

Yes, Beef Roast With Vegetables falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef Roast With Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Roast With Vegetables Recipe

Name: Beef Roast With Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 5 to 8 lb. beef roast; 2 cans golden mushroom soup; 2 pkg. onion soup mix; 4 c. diced potato; 1 (or 2) large onions, chopped; 2 c. diced carrots

Beef Roast With Vegetables – a delicious recipe with beef roast, golden mushroom soup, onion soup mix, potato, onions, carrots. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

5 to 8 lb. beef roast
2 cans golden mushroom soup
2 pkg. onion soup mix
4 c. diced potato
1 (or 2) large onions, chopped
2 c. diced carrots

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Beef Roast With Vegetables

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