How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Roast?

You need 6 ingredients. The key ingredients include: beef roast (eye of round), 1 envelope onion dry soup mix, 3 cans golden cream of mushroom soup, 3 large cans Veg-All, drained, and more.

Is Beef Roast suitable as meat & poultry?

Yes, Beef Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Roast Recipe

Name: Beef Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: beef roast (eye of round); 1 envelope onion dry soup mix; 3 cans golden cream of mushroom soup; 3 large cans Veg-All, drained; 1 can corn (optional); peas (optional)

Beef Roast – a delicious recipe with beef roast, onion, golden cream, Veg-All, corn, peas. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

beef roast (eye of round)
1 envelope onion dry soup mix
3 cans golden cream of mushroom soup
3 large cans Veg-All, drained
1 can corn (optional)
peas (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Beef Roast

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