Try this homemade Beef-Rice Casserole recipe the whole family will love. Made with ground round, cream of onion soup, onion soup and rice. Easy step-by-…
This Beef-Rice Casserole relies on simple, everyday ingredients such as ground round or lean chuck, cream of onion soup, dry onion soup mix and rice, uncooked. It comes together quickly and makes 4 servings, at about 926 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026