Beef Ribs Luau Recipe

1. 1

   * Note: Look for Chinese barbecue sauce at Asian markets.

2. 2

   Mix the ketchup, sugar, garlic, barbecue sauce and wine.

3. 3

   Marinate the ribs in this for at least two hrs, or possibly even overnight, in the refrigerator.

4. 4

   Remove the ribs from the marinade and grill them over medium coals, or possibly place them under the broiler 4 inches from the heat source.

5. 5

   Baste them often with the marinade till they are browned, about 10 min a side.

6. 6

   This recipe yields 6 to 8 servings.

* Per serving · 4 servings · Values may vary.

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