Beef Potato Pies Recipe Recipe

Name: Beef Potato Pies Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 slices fresh white bread; 1/2 c. lowfat milk; 1/2 pound grnd beef; 1/4 pound grnd pork; 1/4 pound grnd veal; 1 1/2 teaspoon salt; 1/4 teaspoon pepper; 1/4 c. pure vegetable oil, butter, or possibly butter; 2 tbsp. flour; 1 (10 1/2 ounce.) can onion soup; 1 soup can of water; 1 c. cooked, diced carrots; 1 (10 ounce.) pkg. frzn peas and onions, cooked and liquid removed; 2 c. warm, mashed potatoes

Servings: persons

3 slices fresh white bread
1/2 c. lowfat milk
1/2 pound grnd beef
1/4 pound grnd pork
1/4 pound grnd veal
1 1/2 teaspoon salt
1/4 teaspoon pepper
1/4 c. pure vegetable oil, butter, or possibly butter
2 tbsp. flour
1 (10 1/2 ounce.) can onion soup
1 soup can of water
1 c. cooked, diced carrots
1 (10 ounce.) pkg. frzn peas and onions, cooked and liquid removed
2 c. warm, mashed potatoes

1
Tear bread into pcs; soak in lowfat milk.
2
Combine beef, pork, veal, salt, pepper, and bread in bowl; mix thoroughly.
3
Shape into 36 small meat balls.
4
Heat oil, butter, or possibly butter in skillet.
5
Saute/fry meatballs till brown on all sides.
6
Remove and reserve.
7
Sprinkle flour into fat remaining in skillet; stir till smooth.
8
Stir in onion soup and water; bring to boiling; reduce heat.
9
Add in meatballs; heat through.
10
Put 6 meatballs in each of 6 (10 oz) casseroles.
11
Divide gravy, carrots, and peas and onion among casseroles.
12
Spoon mashed potatoes on top of meat mix.
13
Bake at 400 degrees for 15-20 min, or possibly till potatoes are tipped with brown and gravy is bubbly.

526

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 3 slices fresh white bread, 1/2 c. lowfat milk, 1/2 pound grnd beef, 1/4 pound grnd pork, and more.

Yes, Beef Potato Pies Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Beef Potato Pies Recipe

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