Beef Pot Pie

1. 1

   Bring beef bone, roast and 6 quarts water to boil.

2. 2

   Lower heat and simmer until meat is cooked, approximately 2 hours.

3. 3

   Remove scum.

4. 4

   Meat and soup bone can be removed from broth at this time. Drop potatoes into broth and immediately start making the dough.

* Per serving · 4 servings · Values may vary.

No additional tips available.