How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Pie?

You need 8 ingredients. The key ingredients include: 1 unbaked deep dish pie crust, 1 lb. ground beef, 1 can cream of potato soup, 1/2 c. milk, and more.

Is Beef Pie suitable as baking & desserts?

Yes, Beef Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Beef Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Beef Pie Recipe – Eats Now

Name: Beef Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 unbaked deep dish pie crust; 1 lb. ground beef; 1 can cream of potato soup; 1/2 c. milk; 2 eggs, slightly beaten; 2 Tbsp. finely chopped onions or 1 tsp. onion powder; 1/4 tsp. salt and pepper; 3/4 c. shredded cheese (Cheddar or Mozzarella)

Beef Pie – a delicious recipe with dish pie crust, ground beef, cream of potato soup, milk, eggs, onions. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 unbaked deep dish pie crust
1 lb. ground beef
1 can cream of potato soup
1/2 c. milk
2 eggs, slightly beaten
2 Tbsp. finely chopped onions or 1 tsp. onion powder
1/4 tsp. salt and pepper
3/4 c. shredded cheese (Cheddar or Mozzarella)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
639 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Beef Pie

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