How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Penne Pasta Casserole?

You need 8 ingredients. The key ingredients include: 1 lb dried penne pasta, cooked and drained, 8 oz lean ground beef, 1 small onion, chopped, 2 c water, and more.

Is Beef Penne Pasta Casserole suitable as pasta & noodles?

Yes, Beef Penne Pasta Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Beef Penne Pasta Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Penne Pasta Casserole Recipe

Name: Beef Penne Pasta Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb dried penne pasta, cooked and drained; 8 oz lean ground beef; 1 small onion, chopped; 2 c water; 2 cans (6 oz) Italian tomato paste; 1/3 c red wine or water; 1 Tbsp instant beef bouillon; 2 c shredded Monterey Jack cheese

Beef Penne Pasta Casserole – a delicious recipe with penne pasta, lean ground beef, onion, water, red wine, instant beef bouillon. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 lb dried penne pasta, cooked and drained
8 oz lean ground beef
1 small onion, chopped
2 c water
2 cans (6 oz) Italian tomato paste
1/3 c red wine or water
1 Tbsp instant beef bouillon
2 c shredded Monterey Jack cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1099 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Noodle Hamburger Casserole
Lasagna
Spaghetti Bake
Macaroni And Cheese

Beef Penne Pasta Casserole

How did you like this recipe?

Frequently Asked Questions