Beef Paprikash With Fusilli Recipe

Name: Beef Paprikash With Fusilli
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 700 g sirloin tip steak, cut into 2.5 cm strips; 2 tbs olive oil; 2 onions, sliced; 1 red horn pepper, sliced; 2 tbs paprika; 2 cups beef broth, from 1 cube; 2/3 cup sour cream; Parsley, chopped; 400 g pasta (fusilli); Marinade:; 4 tbs soy sauce; 4 tbs balsamic vinegar; 1/2 tsp garlic granules; 1/2 tsp dry basil

Servings: persons

700 g sirloin tip steak, cut into 2.5 cm strips
2 tbs olive oil
2 onions, sliced
1 red horn pepper, sliced
2 tbs paprika
2 cups beef broth, from 1 cube
2/3 cup sour cream
Parsley, chopped
400 g pasta (fusilli)
Marinade:
4 tbs soy sauce
4 tbs balsamic vinegar
1/2 tsp garlic granules
1/2 tsp dry basil

1
1. For the marinade, mix and combine all ingredients. Marinate steak strips for at least 1 hour or overnight.
2
2. Brown the steak in the oil in a large skillet over medium-high heat, 5 to 7 minutes.
3
3. Add the onions, pepper and paprika and cook, tossing, until softened, 4 to 6 minutes.
4
4. Add the beef broth and simmer until thickened, 10 to 12 minutes; stir in the sour cream.
5
5. Meanwhile, cook the fusilli pasta according to the package directions, drain.
6
6. Serve the steak over the fusilli pasta and top with the parsley.

1612

kcal

Calories

Fat

115

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 700 g sirloin tip steak, cut into 2.5 cm strips, 2 tbs olive oil, 2 onions, sliced, 1 red horn pepper, sliced, and more.

Yes, Beef Paprikash With Fusilli falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Paprikash With Fusilli

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